A day or so after we made our simple lip balm, I tried my hand at making a simple lotion. I got the recipe from Leigh over at 5 Acres & A Dream. It's in her latest ebooklet, How To Make An Herbal Salve, which is part of The Little Series of Homestead How-Tos, she's been writing. I wanted something very simple, with few ingredients, that I could make from things I normally keep on hand. Leigh's recipe fit the bill.
Trying to make a simple lotion is a continuation of our attempt to minimize the chemicals we ingest or absorb into our bodies. And, once again, I was amazed just how easy it is to make this lotion, even though it failed the second time I made it. But that's getting ahead of myself. I forgot to take any pictures while I made the first batch.
The recipe calls for one cup of herbal tea. I had recently read that lemon balm and peppermint are good for your skin, and I happened to have a few leaves here and there growing out in the herb bed, so I picked them to use in my tea. I brought the water to boiling, turned off the fire, added the herbs and let them steep for about five minutes.
Next, I took 3/4 cup of oil, I used olive oil, and melted 2 tbsp. of beeswax in it. After the tea was ready, I blended it into the oil, until it was well blended. Leigh uses a blender. I used a slotted spoon. I wasn't sure how long to stir it, and I knew I wouldn't get the same consistency as a blender, but I thought it worked out well.
Frank and I were pleased with the results. This lotion is definitely oilier than any over the counter lotion we have used. But, if you give it a few minutes it will soak in and works very well.
So, the other day I thought I would make another batch since we have already used up more than half of the first batch. I picked more lemon balm and peppermint, even though there wasn't much left out there.
Made my tea, melted the beeswax and got ready to mix it together.
This time I used the KitchenAid with the whip attachment to 'blend' the tea into the oil. After I thought it was well blended, it started to solidify on the sides of the bowl, I poured it into my half pint jars.
Very quickly it started to separate. Tea on the bottom, olive oil and beeswax on the top. I scooped it out and remelted everything, stirred it with my slotted spoon, and poured it back into the jars. It separated again. I looked at the recipe over and over and tried to figure out what I had done differently to no avail. So, on the counter, taking up space, my failed lotion sat for almost a week. The other day Frank asked me if it had anywhere else it could be. But I told him for now, it was just sitting there until I could figure out what to do differently with it.
Well, this morning it was time. I didn't have the time to go out searching for more lemon balm and peppermint, so I used some store bought chamomile and made up a cup of tea.
I scooped off the olive oil and beeswax from the failed batch, remelted it again, and poured out the old tea. This time I didn't bother with the Kitchen Aid. I figured if it didn't work, I would dump it all out and try again another time.
After I poured the tea into the oils, I stirred and stirred with my slotted spoon. The mixture looked exactly like the failed batch and I didn't think it would work. I have been researching a lot about making soap lately, reading and watching YouTubes. I have learned what getting your soap to trace means. It's when you have stirred it long enough for it to become a thick, pudding consistency that will hold it's shape when you run a spoon across the top. What does this have to do with making lotion? Well, as I stood there stirring and stirring, I wondered if I cooled the lotion down enough for the oils to start solidifying, would they begin to blend with the tea the way they were supposed to? So I put the pan into a sink of cold water to cool it down as I stirred and stirred. My arm was getting tired.
It worked. As the oils began to solidify, the tea started to blend into the mixture. I tried stirring with my left hand, but kept splashing droplets here and there on the counter. So, I stirred and stirred until it was time to stop.
There are still tiny, little pockets that look like moisture, but this time, the lotion actually looks rather creamy, like you would expect from a commercial lotion. I really couldn't care less if it looked like a commercial lotion, but since that is what I have used all my life, it is what I have come to expect a lotion to look like. The consistency of the first batch is more like a salve than a lotion, but this batch is creamier, even though the ingredients are the same. Interesting.
There are many things that I have long dreamed and thought of doing. Making lotion wasn't one of them. But, you know what? I think it is so neat, and fun, and healthier, and just really cool. I made a very simple lotion from ingredients I keep on hand, thanks to all the folks out there that share what they know and do, so I can do it too. What a great life!
Until next time - Fern
I've been working on my 'Herb Bed Harvest' data so I can keep track of when to harvest my medicinal and culinary herbs. As I read and write, I keep running across herbs that are good for anxiety, nervousness and stress. This makes me think of the things happening in the world that are adding to our uneasiness. So, even though I have not tried these remedies, I wanted to share this information with you.
In no particular order, here are some herbs you may find of interest.
- Catnip - infusion from dried leaves can be used for a digestive aid, tonic, sleeping aid, a mild nightcap; not for pregnant women
- Chamomile - infusion for insomnia
- Basil - infusion of dried leaves for nervous headaches, anxiety
- Hops - make a sachet of dried herbs and put inside your pillowcase or infusion before bedtime for stress, anxiety, tension and headaches
- Lemon Balm - infusion for anxiety, depression, tension, restlessness, irritability
- Valerian - roots used for chronic anxiety, insomnia, nervous exhaustion, premenstrual tension
- Oats - have many benefits and are good for depression, stress, nervous disorders
- Pumpkin seeds - high quantities of zinc, iron, calcium, B vitamins, proteins which help with brain functions and help deal with stress
There are many other herbal remedies that are indicated for stress, nervous tension and insomnia, but I wanted to stick with some basic, mostly familiar choices. I find if I try to branch out too far, I don't get anywhere. If you try to do too much at one time, you can get overwhelmed real quick. So, here is some very basic information that can form a foundation for further research and experimentation.
 |
| Planting chamomile |
 |
| Catnip |
Out of the plants I have listed, we have recently planted catnip and chamomile. We have used chamomile tea for years, but now we hope to grow our own. Catnip will be a new herb on our shelf.
 |
| Basil 2013 |
 |
| Lemon Balm 2014 |
We started basil and lemon balm last year. This will be our first year to harvest the lemon balm and the basil has yet to come up again.
 |
| Cushaw squash 2013 |
We don't grow oats or pumpkins, but we do grow other winter squashes. I know the goats and chickens will eat the seeds and we have roasted pumpkin seeds before. I haven't really thought of them as something I should consciously keep. This year I will share them with the animals, but keep some for us as well.
I started growing hops a couple of years ago. Then when we tore down the old shed, it had to move into a pot on the porch for a while. I have decided where it's new home will be, but it hasn't moved there yet. Most folks ask why I grow it, to make beer? No, for it's sedative properties. I know that times will get hard, and would like to have something available to help us weather those times a little easier.
I hope this gives you something to think about. What can you do naturally to decrease the stress of your family? What can you provide that is sustainable? When life becomes a matter of survival, having a few things on hand to help everyone relax a little may be a life saver. I don't think any of these remedies will come anywhere close to replacing prescription medications some folks take on a regular basis. But if a time comes where prescription medications are no longer available, or there is a long-term disruption of availability, some of these simple herbs may help in some small way.
Before you use any herbal remedies, you need to do your own research and form your own conclusions. This information is in no way a replacement for needed medical attention. Peaches are very good for you, but the pit can kill you. If you choose to add herbs to your medicine chest, do so with good common sense and a solid base of information. It's something to think about.
Until next time - Fern
 |
| After 2013 heavy rain |
Having a self-sustaining herb bed has been a goal of mine for many years. I started working on this one about four years ago. It is definitely a process to take a piece of 'lawn' and turn it into something useful and sustainable. First we tilled it up, then I covered it in brown painters paper and a hay mulch
 |
| April 2014 |
to try to kill out the grass and weeds. But we had a heavy rain and it washed all of the mulch and tilled up topsoil away. Then we tilled it again, and had another flooding rain that washed the topsoil away. Some people would say I needed
a new location, and that may be true. But we are limited on space in our yard due
to the size of the land around the house, the little seasonal branch that runs
through here, and the topography. Right on the other side of the branch the
land goes uphill and is much drier. Most of the rest of the yard is the garden, or driving area. We have tried to pack as much as we can into this small space. So this is what I have to work with,
and I will keep trying.
 |
| April 2014 |
I actually have quite a few things started and add a few more each year. This year I am getting very serious about having certain things growing. Some of these plants are for culinary use, some for medicinal, some for animal feed and some for both or all three. I have tried a few plants that I would really like to be able to grow for the qualities they have, but they just aren't sustainable in our growing zone, which is zone seven. Some of the plants I have been able to establish are doing quite well, and some are doing so-so. Here is a run down.
I haven't tended to my garlic patch enough to get a good start of 'modern' garlic. There are a few growing from the patch I harvested last summer, but they are small and few. What is growing is what I call my 'old fashioned' garlic. I have two patches. One came from a neighboring homestead where it has been growing for at least 40 years, and the other came from a fence row by an old church. I don't know how long it has been growing there. Both of these older varieties are growing very well after only one year. I think I will stick with them instead of the more common smaller leafed varieties.
Let me back up for a minute. When we moved here six years ago, I increased my book collection for growing, harvesting and using medicinal herbs. From this collection of books, I planned out the herbs I wanted to grow along with their preferred locations, soil types, sun/shade requirements and companion planting needs. From this I made a 'map' of my herb bed, or what I dreamed my herb bed would become. It is now very wrinkled and stained from being stuck in my pocket so many times when I am out digging or planting. I knew that I would need a way to identify each plant until I
learned what they were since I have never grown many of these plants before. We came up with using wooden builders stakes with the name of the plant painted on with black enamel paint. Now some of the stakes have been in the ground long enough that the bottoms are rotting off, so eventually I will need to find something more permanent, but for now this works. This year as I add more plants to the bed, I get out my beautiful (to me) wrinkled, scribbled on map to see where each plant should go. This little piece of paper represents dreams come true to me. It's the culmination of long-term dreaming, planning and working toward a goal. So, on with the tour.
Next we have the peppermint which is spreading everywhere, as it is prone to do.
I have two leeks. I know that is funny, but they have come back after last year. I would like to have a patch of them so I will leave them and see if they go to seed and spread. I have done this with several plants hoping to create a self-seeding bed of the annuals I have planted.
The multiplier, or walking onions are right next door. They are doing okay for a small patch. I hope they 'multiply' much more this summer so I can start harvesting some next year.
The marjoram is doing great. It has been here for three years now. It almost dies off in the winter, but not all the way. Once the weather warms up a bit, it comes right back and spreads a little more each year. It is a beautiful plant. The parsley that I let go to seed right next door has yet to show any signs of coming up so I probably need to replant it. I know the seeds are very slow to germinate and the weather has been unseasonably cold, so I haven't given up hope of seeing them start to grow.
The lemon balm is just beautiful. What else can I say?
The rosemary turned a little brown during our very cold winter. I have been thinking of trimming it back and letting it regrow itself.
The elderberries I planted last year are doing very well. I added two more plants that I ordered this year. The more I read about elderberry syrup for coughs and colds, the more I want to make sure I have a good stand of it.
The green tea is growing well since I planted it last summer. I think the elderberries may want to invade this space, but I will keep it at bay enough to let the tea have it's spot. You will notice that many of my plants are fairly close together. That is by design. I hope to fill this entire bed with wall to wall plants. If my entire dream does come true I will have to pull a few up to keep some walkways available. That would be great.
I have two kinds of sage growing. One of them has been here for two years, the other was planted last summer, and both were started from seed.
In between the comfrey and garlic I am adding some chamomile and savory this year. The chamomile is both German and Roman. I wanted to see which one does better in this location and growing zone.
The chives that were planted here by the garlic last summer came back up which surprised me. I hope they will become a regular site each year now.
This is a witch hazel bush. It has been here for three years now and still isn't very big or tall. It is a slow growing plant.
The horseradish is doing great, it spreads a little each year. I think it has been here for three years now.
I have added some dill between the lemon balm and the horseradish. I also plan to plant more dill to see if I can get a bigger patch established.
A few years ago I planted cilantro here. It promptly went to seed and died. I thought that was the end of it. Last summer I was out pulling weeds an came upon this plant that looked a little familiar and out of place. I almost pulled it up, but stopped to smell a leaf first, when I realized the cilantro had reseeded itself. That was great! The only problem is it doesn't like our hot weather and goes to seed way before my tomatoes and peppers are ready to make salsa. It has come up again this year, and I have added two more plants to enlarge the patch. I am going to try drying it to use in my salsa this year so I don't have to buy any. Last year I bought some for one batch of salsa, but for the second batch, I used the seeds, which are called coriander. They tasted okay, but Frank and I prefer the leaf flavor, so this will be one of my new experiments.
The oregano has come back this year for the third time, so I think I can count on it being here.
Last year I let my basil go to seed hoping it would come back, but so far, there are no signs of it. I have added rue, savory, swiss chard and arugula as new plants this year. We will see how they do.
Right after I planted this catnip, along came Brother. I have never had catnip and cats together before so his behavior was very interesting. He started rubbing and chewing on it right away. Then he went over and laid out on his back all stretched out. It was funny.
This old stump is kind of a decoration, but it is actually sitting here waiting for some wild yams to grow on it. I have yet to get any of the seeds I've bought to germinate, but I will keep trying.
I have probably missed a few plants, but I will keep you updated on the progress of this project. I hope to start harvesting and storing herbs from this bed this summer, so I have much more to learn. I'll let you know what works and what doesn't as I go along. The next thing I need to create for myself is a calendar or schedule of harvesting times. I know some plants need to be picked before they bloom, or others have blooms that need to be picked at a particular stage to receive the most benefit from the plant. There is always much to learn and do and I am ready to get at it. I believe this will be an invaluable skill in our future, and I do know, that I don't know enough at this stage.
Until next time - Fern
